Apricot tart with marshmallow

 

abrikosovii-pirog-1

Pie recipe online heaps. In this article you will learn the recipe for the cake with apricot and marshmallow. Below is instructions on how to make a pie, which can be a great addition to the festive table.. Apricot Pie recipe:

Ingredients

  • sugar 1 glass;
  • flour 3 glass;
  • baking powder 1 tea spoon;
  • apricots 1 kg;
  • zephyr 100 g;
  • the juice 1 lemon, 1 tablespoon;
  • trembling for baking 1 P 25 g.

preparation

  1. All the ingredients for the dough, place in a bowl and mix with a mixer.
  2. Then perekin'te on the table covered with flour and quickly stir. Divide into two parts and put in the refrigerator.
  3. apricots wash, cut into pieces. Add 100 g of sugar and lemon juice. Stir and set aside.
  4. The size of the form 22×27 See Spread baking paper. One part of the test, remove from the fridge and on the table covered with flour, roll. Put into a mold, with a fork make holes in it. Insert the warm oven and bake for 10-15 minutes at a temperature of 200 ° C.
  5. Take marshmallows and divide into small pieces, then mix with apricots.abrikosovii-pirog-2
  6. Fruits need to shell out the dough on poluispechennoe.
  7. Roll the second part of the dough and cover it with apricots. Lubricate with oil or melted margarine.
  8. The dough can be sprinkled with sugar.
  9. Insert back in the oven and bake for another 40 minutes at 180 WITH.

on expiry 40 minutes cake will be ready. You will need to remove it from the oven, cool and serve in the form of a cut. Enjoy your meal.

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